New project will reduce food waste.

Sustainable dining

Project

This project establishes actions to back up the words calling for a reduction in the amount of food we waste. This concerns the development of sustainable, healthy and user-specific concepts for cafeterias, festivals, amusement parks, hotels, conference centres and restaurants.

What we do?

The purpose of AgroTech is to provide impartial consultancy and technological services on a non-profit making basis. Consequently, our work includes trials and documentation. We also hold events regularly – both events for everyone and customised events.

Who we are?

AgroTech creates business development through knowledge and innovation. We specialise in providing cutting edge knowledge of biology and technology, and our staff produce unique results by combining their specialist skills. We develop innovative and commercial solutions for the food industry, nurseries and suppliers to the agricultural industry.